What's Cooking?
Mostly Healthy, Always Delicious
Roasted tomatoes, tomatillos, pinto beans and earthy spices make this a warm and comforting winter soup.
Creamy, herby Boursin takes the place of blue cheese in this spin on a classic steakhouse wedge salad.
Cheesy shells stuffed with spinach and basil and topped with a quick, homemade tomato sauce. A vegetarian crowd pleaser.
All the best parts of a chopped Italian salad are tossed with cavatappi pasta and flavorful vinaigrette.
Tastes like wings, but a little healthier! Spicy Buffalo sauced chicken meets fresh crunchy veggies.
Come Sit and Stay
Awhile
Cooking is my creative outlet, my love language – the way I care for my family and friends.
Gathering around good food with a glass of wine and good company is one of life’s greatest pleasures. Come join me on the journey and discover how delicious every day can be.
Find a Recipe
KITCHEN ESSENTIALS
My favorite tools, pantry staples and go-to basics
Sometimes we need to pull together a quick meal. Having the right items on hand means a tasty meal is only minutes away!
